島のうし 石垣屋
- City
- Okinawa
- District
- Ishigaki
- Cuisine
- Wagyu & yakiniku
- Private hire
- On request
- Indicative budget
- Set courses from ¥8,500 to ¥19,500 per person (tax included, excl. drinks and room charge).
- Address
- 547-7 Maesato, Ishigaki, Okinawa 907-0002
- Access
- About 20 minutes by car from New Ishigaki Airport and 10 minutes from the ferry terminal; 30-space car park.
Photos
Corporate use
Our address for the Ishigaki beef dinner of a leadership committee or a small incentive group: an 8-to-10-seat room keeps the conversation private, and several neighboring rooms can be booked for a group of 20 to 40, each table with its own grill. Room charge of ¥550 (small room) to ¥1,100 (large room) per room. The restaurant does not publish a buy-out package: beyond that, we work with the main hall on request. 20 minutes from New Ishigaki Airport and 10 minutes from the ferry terminal; a 30-space car park takes the coach. Closed on Tuesdays; dinner from 5 pm to 9:30 pm (last order 9 pm).
Private rooms & private hire
Nine private rooms for 4 to 10, with intercom and air conditioning: small rooms for 4 (¥550 per room) and large rooms for 8 to 10 (¥1,100 per room). The high-ceilinged main hall, all in horigotatsu seating, completes the offer.
The menu
Charcoal yakiniku of Sakishima black beef, à la carte or as set courses: Sango (two prime cuts, tongue, offal, island pork, rice, soup, dessert), Otona no Wagyu (five lean cuts and seared beef nigiri), a steak course (200 g sirloin or ribeye) and Tokusen (fillet, misuji, sirloin and other rare cuts). Lightly seared beef nigiri is the house signature.
Programmes featuring this restaurant
4 days · Okinawa
4-Day Executive Retreat on Ishigaki
This 4-day executive retreat brings an executive committee or board of 6 to 20 people to Ishigaki, in the Yaeyama Islands, about 3 hours 15 minutes by direct flight from Tokyo Haneda. The group stays at The Ubufuru Ishigaki, 33 apartment suites of 130 to 165 m² facing Miyara Bay, and alternates three confidential working sessions with Kabira Bay and star-gazing in Iriomote-Ishigaki National Park, a certified dark sky place.
From €5,200 per person, excluding flights
5 days · Okinawa
Luxury Okinawa: Naha, Ishigaki and Taketomi in 5 Days
This 5-day luxury program links two sides of Okinawa for 10 to 40 participants: two nights in Naha at Southwest Grand Hotel, one minute from Kokusai-dori, centered on the former Ryukyu Kingdom, then two nights on Ishigaki in the 130 to 165 m² suites of The Ubufuru Ishigaki, a 1-hour flight away. The highlight is a private boat day to Taketomi and the Yaeyama reefs, and the food follows each stage: wagyu teppanyaki, a Ryukyu dinner with dance, Ishigaki beef.
From €6,400 per person, excluding flights
Frequently asked questions
Can it take a group of 30?
Yes, by combining several neighboring 8-to-10-seat rooms or using part of the main hall; every table has its own grill.
What are the opening days and hours?
Closed on Tuesdays. Lunch 11:30 am–2 pm (last order 1:30 pm), dinner 5 pm–9:30 pm (last order 9 pm).
Should the whole group take the same course?
That is what we recommend: one course for everyone, from ¥8,500 to ¥19,500, booked in advance keeps service and billing simple.
Can a coach park on site?
The restaurant has a 30-space car park; we confirm coach access when booking.
