串かつだるま 心斎橋店
- City
- Osaka
- District
- Shinsaibashi
- Cuisine
- Local specialities
- Private hire
- On request
- Indicative budget
- Average spend: ¥1,500 to ¥2,500 per person (à la carte, depending on drinks ordered).
- Address
- 1-5-17 Shinsaibashisuji, Chuo-ku, Osaka
- Access
- On the Shinsaibashi-suji covered arcade (1-chome), at its northern end; nearest stations: Shinsaibashi and Nagahoribashi (Osaka Metro).
Photos
Corporate use
Our pick for giving a large group a relaxed taste of kushikatsu before an evening in Shinsaibashi or Dotonbori. The 148-seat room can seat a sizeable group, but it is not a closed room: we reserve a block of tables and a skewer set agreed in advance. Bookings are accepted on weekdays only; at weekends we suggest a smaller format or another address.
Private rooms & private hire
No private room: 148 seats in an open dining room (6 at the counter, 142 at tables). The restaurant does not offer buyouts; a group takes a reserved block of tables.
The menu
Kushikatsu à la carte and in sets: beef (the original skewer), seafood, meats and vegetables, in a house coating fried in beef tallow; a shared secret sauce and raw cabbage on the table. Beer, highballs and soft drinks; one drink per person is required. Allergens for each item are published on the official website.
Frequently asked questions
Can a large group book?
Yes, but on weekdays only, from 2 guests. Bookings are not taken on Saturdays, Sundays or public holidays.
Is there a private room?
No, the room is open plan; we reserve a block of tables for the group.
What is the sauce rule?
The sauce is shared: each skewer is dipped only once, before the first bite. The raw cabbage can be used to scoop extra sauce.
What are the hours?
Weekdays 11:00–22:30; weekends and holidays 10:30–22:30 (last order 30 min before closing). Open every day.
